Smothered Southern Pork Chops
"Smothered Pork Chops- Thick cut bone-in pork chops are covered in an easy onion gravy with just a touch of creaminess from some buttermilk...."
INGREDIENTS
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2 large sweet onions (thinly sliced)
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2 tablespoons butter
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4 bone-in pork chops (1 1/2-inch thick)
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1/4 teaspoon salt
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1/4 teaspoon garlic powder
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1/4 teaspoon onion powder
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1/4 teaspoon cayenne pepper
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1/4 teaspoon black pepper
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2 tablespoons olive oil
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2 tablespoons flour
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1 1/2 cups beef broth
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1/4 cup buttermilk
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1/4 cup water
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