Smothered Round Steak Recipe

Name: Smothered Round Steak Recipe
Prep time: 20 min
Ingredients: 1/3 cup all-purpose flour; 1 teaspoon salt; 1/4 teaspoon pepper; 1-1/2 pounds beef top round steak, cut into 1-1/2-inch strips; 1 large onion, sliced; 1 large green pepper, sliced; 1 can (14-1/2 ounces) diced tomatoes, undrained; 1 jar (4 ounces) sliced mushrooms, drained; 3 tablespoons soy sauce; 2 tablespoons molasses; Hot cooked egg noodles, optional

Smothered Round Steak Recipe was pinched from <a href="http://www.tasteofhome.com/recipes/smothered-round-steak" target="_blank">www.tasteofhome.com.</a>

"Try less expensive round steak and gravy served over egg noodles for a hearty meal. Meaty and chock full of veggies, this slow cooker creation will take the worry out of what's-for-supper any weeknight. Kathy Garret - Camden, West Virginia..."

INGREDIENTS

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1/3 cup all-purpose flour

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1 teaspoon salt

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1/4 teaspoon pepper

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1-1/2 pounds beef top round steak, cut into 1-1/2-inch strips

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1 large onion, sliced

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1 large green pepper, sliced

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1 can (14-1/2 ounces) diced tomatoes, undrained

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1 jar (4 ounces) sliced mushrooms, drained

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3 tablespoons soy sauce

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2 tablespoons molasses

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Hot cooked egg noodles, optional

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