Smothered Pork Steak

"Juicy pork shoulder steaks in a creamy sauce with mushrooms and onions. A 25 minute one-pan meal - great for a weeknight dinner. You can also use pork chops or pork loin for this recipe!..."

INGREDIENTS
3 tbsp olive oil
4 boneless pork shoulder steaks
1/2 tsp salt
1/2 tsp black pepper
1 onion (peeled and thinly sliced)
6 mushrooms (sliced (I like chestnut mushrooms, but use your favourite))
3 cloves garlic (minced)
2 tbsp plain (all-purpose) flour
360 ml (1 1/2 cups) chicken stock
1/2 tbsp tomato puree
1/2 tbsp white wine vinegar
60 ml (1/4 cup) double (heavy) cream
2 tbsp freshly chopped parsley
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