Smothered Pork Chops with Mushroom Gravy

Name: Smothered Pork Chops with Mushroom Gravy
Yield: serves 4-6
Ingredients: 3 tablespoons olive oil, divided; 4-6 pork chops, 1/2" to 3/4" thick; 1/2 teaspoon black pepper; 1/2 teaspoon kosher salt; 1 medium onion, halved & sliced thin; 10 oz mushrooms, sliced (approx. 4 cups sliced); 1/4 cup flour; 1/2 teaspoon dried oregano; 3 garlic cloves, minced; 1-3/4 cups (one 14-oz can) low sodium chicken broth; 1 teaspoon minced fresh thyme (or 1/4 teaspoon dried thyme); 1 bay leaf; 1 tablespoon minced fresh parsley

Smothered Pork Chops with Mushroom Gravy was pinched from <a href="http://www.theyummylife.com/Pork_Chops_In_Mushroom_Gravy" target="_blank">www.theyummylife.com.</a>

"Comfort food flavor with healthy ingredients--no butter or canned soup!..."

INGREDIENTS

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3 tablespoons olive oil, divided

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4-6 pork chops, 1/2" to 3/4" thick

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1/2 teaspoon black pepper

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1/2 teaspoon kosher salt

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1 medium onion, halved & sliced thin

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10 oz mushrooms, sliced (approx. 4 cups sliced)

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1/4 cup flour

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1/2 teaspoon dried oregano

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3 garlic cloves, minced

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1-3/4 cups (one 14-oz can) low sodium chicken broth

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1 teaspoon minced fresh thyme (or 1/4 teaspoon dried thyme)

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1 bay leaf

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1 tablespoon minced fresh parsley

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