INGREDIENTS
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1 cup flour
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2 Tbsp onion powder
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2 Tbsp garlic powder
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1 tsp red pepper
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1 tsp salt
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1/2 tsp black pepper
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4 thin pork chops
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2 Tbsp bacon fat
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2 Tbsp olive oil
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2 cups buttermilk
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Chopped fresh parsley or green onions, for garnish, optional