"Smothered chicken is an easy one-pot dinner with chicken breasts that are dredged, pan-fried, and smothered in rich and creamy onion gravy...."
INGREDIENTS
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4 chicken breasts (we used boneless and skinless)
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½ cup flour
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1 tablespoon poultry seasoning, or to taste
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salt and pepper, to taste
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2 Tablespoons olive oil
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3 Tablespoons butter, divided
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2 small onions, diced
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3 cloves garlic, sliced
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½ cup chicken broth or chicken stock, divided
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¼ cup heavy cream