Smothered Chicken and Gravy
"Here's a real southern specialty. Just add some warm-from-the-oven biscuits and smother your family with a large platter of seconds...."
INGREDIENTS
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2 tablespoons vegetable oil
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3- to 3 1/2-pound cut-up broiler-fryer chicken
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3/4 teaspoon salt
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1/2 teaspoon pepper
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1/2 medium yellow onion, thinly sliced
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3 green onions, cut into 1-inch pieces
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3/4 cup Gold Medal® all-purpose flour
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1/3 cup soy sauce
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3 1/2 cups hot water
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1 teaspoon onion powder
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