Smothered Chicken
"Smothered Chicken - perfectly tender and juicy fried chicken that is shallow-braised in a savory creamy gravy on a stovetop. Easy, succulent and tender...."
INGREDIENTS
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3 pounds Chicken thighs (, bone-in and skinless)
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salt to taste
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2 teaspoons or more cajun seasoning
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3/4 cup all-purpose flour
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1/2 teaspoon paprika
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1/4 teaspoon cayenne pepper (, optional (adjust to taste))
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1/2 teaspoon white pepper
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1 teaspoon granulated onion
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2 teaspoons garlic powder
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3 tablespoons vegetable oil or preferred cooking oil
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1 large onion (, thinly sliced)
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3-4 garlic cloves (, minced)
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1-2 teaspoons fresh thyme (, minced)
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3 tablespoons unsalted butter
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3 cups chicken broth
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3/4 -1 cup milk
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salt and pepper to taste
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