Smothered Baked Chicken Burritos
INGREDIENTS
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Baked Chicken Burritos
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1 recipe Slow Cooker Mexican Chicken (click HERE)
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6 burrito size tortillas (I prefer raw/undercooked tortillas)*
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shredded sharp cheddar cheese (about 1 cup)
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olive oil or nonstick cooking spray
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Cheesy Green Chili Sour Cream Sauce
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2 tablespoons olive oil
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1 tablespoon butter
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3 tablespoons flour
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2 cups low sodium chicken broth, warmed
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1/2 teaspoon cumin
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1/4-1/2 teaspoon salt
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1/4 teaspoon pepper
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1/2 cup sour cream
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1/2 of a 4 oz. can mild chopped green chilies or more to taste
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1/2 cup cheddar cheese
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Hot sauce to taste (optional)
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Optional Toppings
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Tomatoes
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Avocados/guacamole
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Cilantro
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salsa
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tortilla strips or chips
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