INGREDIENTS
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1 Pillsbury refrigerated pie crust
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7 tbsp butter, melted, divided
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1 1/4 cup graham cracker crumbs
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6 oz semi sweet chocolate chips (about 3/4 cup cup)
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1/3 cup heavy whipping cream
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three 1.55 oz Hershey's chocolate bars
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2-3 full graham cracker rectangles, broken into pieces
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2 cups mini marshmallows
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chocolate sauce, for drizzling, optional (the one I used)