"A decadent, impressive dessert that appeals to everyone's inner Boy Scout or Girl Scout. Begin preparing this a day ahead...."
INGREDIENTS
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16 whole graham crackers (about 8 ounces)
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1 cup whole almonds, toasted
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3 tablespoons sugar
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1/2 cup (1 stick) unsalted butter, melted
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1 1/2 quarts coffee ice cream, softened until spreadable
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Fudge Sauce
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1 7-ounce jar marshmallow creme
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2 cups miniature marshmallows