"Gooey and delicious S'mores Brownies - no campfire required!..."
INGREDIENTS
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Brownies
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4 Large eggs
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1 1/4 Cups Double-Dutch cocoa
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1 teaspoon sea salt
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1 teaspoon baking powder
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1 Tablespoon espresso powder (optional)
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1 Tablespoon pure vanilla extract
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1 cup unsalted butter
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2 1/4 Cups granulated sugar
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1 1/2 Cups unbleached, all-purpose flour
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2 Cups chocolate chips (I used Ghirardelli bittersweet)
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20 graham cracker sheets (divided {14 for base/6 for topping})
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S'mores Topping
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10 Ounce bag miniature marshmallows
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6 Remaining graham crackers (broken into pieces)
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3 Hershey candy bars (broken into pieces {I used Hershey's Special Dark})
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3 Tablespoons unsalted butter (melted)