Smores Brownies
INGREDIENTS
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Crust:
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6 tablespoons unsalted butter, melted
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1 1/2 cups crushed graham cracker crumbs
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2 tablespoons sugar
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Pinch fine salt
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Brownie:
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8 tablespoons (1 stick) unsalted butter
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4 ounces unsweetened chocolate, chopped
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1 cup packed light brown sugar
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3/4 cup white sugar
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1 1/2 teaspoons pure vanilla extract
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1/2 teaspoon fine salt
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4 large cold eggs
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1 cup all-purpose flour
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Topping:
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4 cups large marshmallows (I just used 16)
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