"Smoked spices take pickles to a whole new flavor level, lending a smoky note to the pickling liquid. In this recipe, curry powder and spices smoked on the stovetop make for unforgettable cucumber and strawberry pickles...."
INGREDIENTS
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2 pounds pickling cucumbers
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1 pound strawberries
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1/4 cup thinly sliced sweet onion
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2 cups cider vinegar
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1 cup sugar
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2 tablespoons McCormick® Curry Powder, smoked
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1 tablespoon non-iodized salt, smoked
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2 teaspoons McCormick® Mixed Pickling Spice, smoked
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2 teaspoons McCormick® Mustard Seed, smoked