Smoky slow cooker beans and greens | Recipes | WW USA

Name: Smoky slow cooker beans and greens | Recipes | WW USA
Ingredients: 6 cup(s) Water; 1 pound(s) Dry pinto beans unsoaked; 6 oz Cooked Canadian bacon chopped; 1 medium Uncooked onion(s) chopped; 4 medium clove(s) Garlic clove(s) smashed with the side of a knife; 1 tsp Dried oregano; 3 leaf/leaves Bay leaf; 8 cup(s) Uncooked kale stemmed and torn (from a 12-oz bunch); 1 tsp Kosher salt; 1 tsp Black pepper

"Enjoy a tasty and delicious meal with your loved ones. Learn how to make Smoky slow cooker beans and greens & see the Smartpoints value of this great recipe...."

INGREDIENTS

•

6 cup(s) Water

•

1 pound(s) Dry pinto beans unsoaked

•

6 oz Cooked Canadian bacon chopped

•

1 medium Uncooked onion(s) chopped

•

4 medium clove(s) Garlic clove(s) smashed with the side of a knife

•

1 tsp Dried oregano

•

3 leaf/leaves Bay leaf

•

8 cup(s) Uncooked kale stemmed and torn (from a 12-oz bunch)

•

1 tsp Kosher salt

•

1 tsp Black pepper

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes