Smoky Four Cheese Macaroni Bake

Name: Smoky Four Cheese Macaroni Bake
Prep time: 40 min
Cook time: 55 min
Yield: 1
Ingredients: 1 (12 ounce) package macaroni; 1/4 cup butter; 1/2 cup minced onion; 1 1/2 tablespoons minced garlic; 1/4 cup all-purpose flour; 1/2 cup half-and-half cream; 1 1/2 cups milk; 1/2 teaspoon dry mustard powder; 1/2 teaspoon liquid smoke flavoring (optional); 1 cup grated Parmesan cheese; 1 (8 ounce) package cream cheese, cubed; 1 cup shredded Swiss cheese; 2 cups shredded Monterey Jack cheese; 1/3 cup shredded sharp Cheddar cheese; salt and pepper to taste; 1/2 cup bread crumbs; 1/2 cup grated Parmesan cheese

Smoky Four Cheese Macaroni Bake was pinched from <a href="http://allrecipes.com/Recipe/Smoky-Four-Cheese-Macaroni-Bake/Detail.aspx" target="_blank">allrecipes.com.</a>

""This rich macaroni combines the savory flavors of Swiss, Monetary Jack, sharp Cheddar and Parmesan cheeses along with sauteed garlic and onion to make a creamy sauce to die for. Add a little liquid smoke for a, well, smoky taste."..."

INGREDIENTS

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1 (12 ounce) package macaroni

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1/4 cup butter

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1/2 cup minced onion

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1 1/2 tablespoons minced garlic

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1/4 cup all-purpose flour

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1/2 cup half-and-half cream

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1 1/2 cups milk

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1/2 teaspoon dry mustard powder

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1/2 teaspoon liquid smoke flavoring (optional)

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1 cup grated Parmesan cheese

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1 (8 ounce) package cream cheese, cubed

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1 cup shredded Swiss cheese

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2 cups shredded Monterey Jack cheese

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1/3 cup shredded sharp Cheddar cheese

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salt and pepper to taste

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1/2 cup bread crumbs

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1/2 cup grated Parmesan cheese

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