"What's game day without can't-stop-munching nachos? Featuring layers crunchy tortilla chips, black beans and a creamy, smoky chicken mixture, this appetizer will disappear before the second quarter. â??Whitney Smith, Winterhen, Florida..."
INGREDIENTS
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1 pound ground chicken
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2/3 cup water
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1 envelope taco seasoning
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1/4 cup cream cheese, softened
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3 tablespoons minced fresh chives
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2 tablespoons plus 1-1/2 teaspoons 2% milk
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2 tablespoons dry bread crumbs
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1 teaspoon prepared mustard
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1/2 teaspoon paprika
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3/4 teaspoon Liquid Smoke, optional
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6 cups tortilla chips
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1 can (15 ounces) black beans, rinsed and drained
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1 cup (4 ounces) shredded cheddar-Monterey Jack cheese
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Optional toppings: chopped tomatoes and sliced ripe olives