SMOKY BEANS ON TOAST

Name: SMOKY BEANS ON TOAST
Ingredients: 10 slices baguette or rustic bread, toasted; 1 can (15oz-420 grams) cannellini beans, drained; 2 Tbsp extra virgin olive oil, plus extra for drizzling; 2 Tbsp onion, chopped; 1/2 tsp smoked paprika; 1/4 tsp chili flakes, or more to taste ((optional)); 1/4 tsp salt, or more to taste; 1 tsp fresh thyme, leaves; 2 garlic, cloves

"These scrumptous smoky beans on toast makes a perfect vegan bruschetta packed with flavors: cheap, healthy and great as a party appetizer...."

INGREDIENTS

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10 slices baguette or rustic bread, toasted

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1 can (15oz-420 grams) cannellini beans, drained

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2 Tbsp extra virgin olive oil, plus extra for drizzling

•

2 Tbsp onion, chopped

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1/2 tsp smoked paprika

•

1/4 tsp chili flakes, or more to taste ((optional))

•

1/4 tsp salt, or more to taste

•

1 tsp fresh thyme, leaves

•

2 garlic, cloves

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