Real Recipes From Real Home Cooks ®
Smoky Avocado & Mushroom Drinkable Soup
"Creamy avocado blended with cucumber and McCormick® Mint and smoky Chipotle Pepper creates a fragrant and slightly spicy drinkable soup base. Top with chopped oyster mushrooms sautéed with herbs and pistachios – and sip as a mid-afternoon pick-me-up...."
INGREDIENTS
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Smoky Avocado Drinkable Soup
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3 avocados, peeled, pitted and coarsely chopped
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1 seedless cucumber, peeled and coarsely chopped
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1 can (13.66 ounces) Thai Kitchen® Lite Coconut Milk
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2 teaspoons lime juice
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1 1/4 teaspoons McCormick Gourmet™ Sicilian Sea Salt
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1/2 teaspoon McCormick Gourmet™ Organic Mint
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1/2 teaspoon McCormick Gourmet™ Chipotle Pepper, Crushed
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Mushroom-Pistachio Topping
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1 teaspoon olive oil
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1 cup fresh oyster mushrooms, chopped
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1/2 cup pistachios, chopped
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1/4 teaspoon McCormick Gourmet™ Sicilian Sea Salt
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1/4 teaspoon McCormick® Thyme Leaves
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