Smoked Tri-Tip with Bourbon Sauce Recipe

Name: Smoked Tri-Tip with Bourbon Sauce Recipe
Ingredients: Dry Rub (adapted from Big Bad Beef Rub @ Amazing Ribs); 2 Tbsp. ground black pepper; 1 Tbsp. salt; 1 Tbsp. granulated white sugar; 1 Tbsp. medium NM chile powder or ancho powder; 2 tsp. onion powder; 2 tsp. mustard powder; 2 tsp. garlic powder; 1 tsp. chipotle powder; 1 tsp. crushed dried oregano; Additional ingredients; 2 to 2.5 pound tri-tip; ~1/3 cup beef rub (above); 1 Tbsp. Mesquite chips (for Cameron smoker); ¼ cup bourbon; ½ Tbsp. butter; cornstarch (optional)

Smoked Tri-Tip with Bourbon Sauce Recipe was pinched from <a href="http://mjskitchen.com/2014/01/smoked-beef-tri-tip-bourbon-sauce/" target="_blank">mjskitchen.com.</a>

INGREDIENTS

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Dry Rub (adapted from Big Bad Beef Rub @ Amazing Ribs)

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2 Tbsp. ground black pepper

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1 Tbsp. salt

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1 Tbsp. granulated white sugar

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1 Tbsp. medium NM chile powder or ancho powder

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2 tsp. onion powder

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2 tsp. mustard powder

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2 tsp. garlic powder

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1 tsp. chipotle powder

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1 tsp. crushed dried oregano

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Additional ingredients

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2 to 2.5 pound tri-tip

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~1/3 cup beef rub (above)

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1 Tbsp. Mesquite chips (for Cameron smoker)

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¼ cup bourbon

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½ Tbsp. butter

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cornstarch (optional)

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