Smoked Sausage-Lentil Stew

Name: Smoked Sausage-Lentil Stew
Yield: 6
Ingredients: 1 1/4 cups lentils, rinsed and drained; 2 14 1/2 - ounce can reduced-sodium chicken broth; 1 cup water; 6 ounces smoked turkey sausage, cut into 1/2-inch pieces; 1 medium fennel bulb, trimmed, cored, and coarsely chopped (1-1/2 cups) (reserve tops, if desired); 1 medium onion, chopped (1/2 cup); 1 medium carrot, chopped (1/2 cup); 4 cloves garlic, minced; 1 teaspoon dried thyme, crushed; 1/4 teaspoon black pepper; 3 tablespoons red wine vinegar

Smoked Sausage-Lentil Stew was pinched from <a href="http://www.diabeticlivingonline.com/recipe/smoked-sausage-lentil-stew" target="_blank">www.diabeticlivingonline.com.</a>

INGREDIENTS

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1 1/4 cups lentils, rinsed and drained

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2 14 1/2 - ounce can reduced-sodium chicken broth

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1 cup water

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6 ounces smoked turkey sausage, cut into 1/2-inch pieces

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1 medium fennel bulb, trimmed, cored, and coarsely chopped (1-1/2 cups) (reserve tops, if desired)

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1 medium onion, chopped (1/2 cup)

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1 medium carrot, chopped (1/2 cup)

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4 cloves garlic, minced

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1 teaspoon dried thyme, crushed

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1/4 teaspoon black pepper

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3 tablespoons red wine vinegar

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