"Get this all-star, easy-to-follow Smoked Salmon Tea Sandwich recipe from Food Network Kitchen..."
INGREDIENTS
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8 ounces cream cheese, softened to room temperature
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2 tablespoons heavy cream
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1/4 cup chopped fresh dill
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1/2 teaspoon finely grated lemon zest
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1 teaspoon kosher salt
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1/2 teaspoon freshly ground black pepper
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24 slices mini pumpernickel bread
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6 slices ( about 4 ounces) smoked salmon, halved