Smoked Salmon Rollups

Name: Smoked Salmon Rollups
Yield: 4 dozen
Ingredients: 1 container (8 ounces) whipped cream cheese; 1/4 cup sour cream; 1 teaspoon dried dillweed; 1 teaspoon lemon juice; 3 ounces smoked salmon, finely diced; 8 six-inch flour tortillas; 8 scallions, trimmed to 6-inch lengths

Smoked Salmon Rollups was pinched from <a href="http://www.mrfood.com/Appetizers/Smoked-Salmon-Roll-ups-1548" target="_blank">www.mrfood.com.</a>

"With this recipe we tell the bagel to move over and let the tortilla take center stage. And these are really as fun to make as they are to eat...."

INGREDIENTS

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1 container (8 ounces) whipped cream cheese

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1/4 cup sour cream

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1 teaspoon dried dillweed

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1 teaspoon lemon juice

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3 ounces smoked salmon, finely diced

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8 six-inch flour tortillas

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8 scallions, trimmed to 6-inch lengths

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