Smoked Salmon & Red Potato Hash

Name: Smoked Salmon & Red Potato Hash
Ingredients: 2 tablespoons coconut oil or olive oil; 1 large yellow onion, chopped small; 4 large red potatoes, about 1 1/2 lbs, diced very small, about 1/4" pieces; 4 eggs, hard-boiled, peeled and roughly chopped; 4-6 ounces hot smoked salmon, broken into flakes; 3 tablespoons sour cream; 2 teaspoons horseradish; 1/2 teaspoon dill weed; 1 green onion, sliced thin, about 2 tablespoons; 1 tablespoon fresh parsley, minced; kosher salt, to taste; freshly cracked black pepper. to taste; Optional: lemon slices for serving (not really optional, I loved the lemon here!)

Smoked Salmon & Red Potato Hash was pinched from <a href="http://www.barefeetinthekitchen.com/2012/09/smoked-salmon-and-red-potato-hash.html" target="_blank">www.barefeetinthekitchen.com.</a>

INGREDIENTS

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2 tablespoons coconut oil or olive oil

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1 large yellow onion, chopped small

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4 large red potatoes, about 1 1/2 lbs, diced very small, about 1/4" pieces

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4 eggs, hard-boiled, peeled and roughly chopped

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4-6 ounces hot smoked salmon, broken into flakes

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3 tablespoons sour cream

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2 teaspoons horseradish

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1/2 teaspoon dill weed

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1 green onion, sliced thin, about 2 tablespoons

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1 tablespoon fresh parsley, minced

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kosher salt, to taste

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freshly cracked black pepper. to taste

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Optional: lemon slices for serving (not really optional, I loved the lemon here!)

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