Smoked Salmon Mousse Canapés

Name: Smoked Salmon Mousse Canapés
Ingredients: 8 ounces hot- or cold-smoked salmon; 1 (8-ounce) package cream cheese; 3 tablespoons half-and-half; 2 teaspoons fresh lemon juice; 1/4 teaspoon sea salt; 1/4 teaspoon freshly ground black pepper; 1 tablespoon finely chopped fresh tarragon (or sub dill?); 1 large English cucumber, cut into 30 (1/3-inch-thick) slices, or 30 small whole grain crackers; Garnishes: caviar, chopped fresh chives

Smoked Salmon Mousse Canapés was pinched from <a href="http://www.myrecipes.com/recipe/smoked-salmon-mousse-canapes" target="_blank" rel="noopener">www.myrecipes.com.</a>

"Spread the love for your favorite seafood at your next party with crowd-pleasing Smoked Salmon Mousse Canapés...."

INGREDIENTS

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8 ounces hot- or cold-smoked salmon

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1 (8-ounce) package cream cheese

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3 tablespoons half-and-half

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2 teaspoons fresh lemon juice

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1/4 teaspoon sea salt

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1/4 teaspoon freshly ground black pepper

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1 tablespoon finely chopped fresh tarragon (or sub dill?)

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1 large English cucumber, cut into 30 (1/3-inch-thick) slices, or 30 small whole grain crackers

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Garnishes: caviar, chopped fresh chives

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