Smoked Salmon Dip - Once Upon a Chef

"TESTED & PERFECTED -- An elegant smoked salmon dip to make for a party. Delicious on crackers with cocktails or on a brunch buffet with bagels...."

INGREDIENTS
1 cup (8 ounces) cream cheese
1/4 cup sour cream
1/4 cup mayonnaise
1 tablespoon fresh lemon juice
2 tablespoons capers, drained
1/4 teaspoon Tasbasco
4 ounces smoked salmon, roughly chopped
2 tablespoons fresh chopped dill
2 tablespoons fresh chopped chives
Salt, to taste
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