Smoked-Salmon Deviled Eggs

Name: Smoked-Salmon Deviled Eggs
Yield: makes 8 deviled eggs (16 halves)
Ingredients: 8 large eggs; 1/2 cup (2 ounces) finely chopped smoked salmon; 1/3 cup mayonnaise; 2 cornichons, cut into 1/4-inch dice, plus 2 teaspoons pickling liquid from the jar; 2 teaspoons Dijon mustard; Salt; Old Bay seasoning, for sprinkling

Smoked-Salmon Deviled Eggs was pinched from <a href="http://www.myrecipes.com/recipe/smoked-salmon-deviled-eggs-53420000020913/" target="_blank">www.myrecipes.com.</a>

""Deviled eggs are fun because you can dress them up or down," says Michael Mina, who dresses them up with chopped smoked salmon here...."

INGREDIENTS

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8 large eggs

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1/2 cup (2 ounces) finely chopped smoked salmon

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1/3 cup mayonnaise

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2 cornichons, cut into 1/4-inch dice, plus 2 teaspoons pickling liquid from the jar

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2 teaspoons Dijon mustard

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Salt

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Old Bay seasoning, for sprinkling

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