Smoked Pork Ribs

Name: Smoked Pork Ribs
Ingredients: 2 racks St. Louis Style Pork Ribs ((these are meatier ribs, cut from the belly, usually are nicely trimmed before packing)); ⅓ cup mustard; ½ cup Sweet Rub ((homemade recipe makes the exact amount needed for 2 racks of ribs)); ¼ cup apple cider vinegar (OR diluted apple juice (for spritzing)); ⅔ cup BBQ Sauce

"Smoked Pork Ribs. Flavorful, and tender, this fool proof recipe is easy to make and always pleases!..."

INGREDIENTS

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2 racks St. Louis Style Pork Ribs ((these are meatier ribs, cut from the belly, usually are nicely trimmed before packing))

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⅓ cup mustard

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½ cup Sweet Rub ((homemade recipe makes the exact amount needed for 2 racks of ribs))

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¼ cup apple cider vinegar (OR diluted apple juice (for spritzing))

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⅔ cup BBQ Sauce

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