Smoked Pork Chops In Mustard- Wine Sauce

Name: Smoked Pork Chops In Mustard- Wine Sauce
Ingredients: 1 cup apple cider; 1/3 cup madeira, marsala, port wine, or apple cider; 1 tablespoon dijon mustard; 1 teaspoon dried thyme; 1 teaspoon vegetable oil; 4 smoked pork chops (6-8 ounces each), each 3/4"-1" thick; 1/8 teaspoon ground black pepper

Smoked Pork Chops In Mustard- Wine Sauce was pinched from <a href="http://recipes.prevention.com/Recipe/smoked-pork-chops-in-mustard-wine-sauce.aspx" target="_blank">recipes.prevention.com.</a>

INGREDIENTS

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1 cup apple cider

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1/3 cup madeira, marsala, port wine, or apple cider

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1 tablespoon dijon mustard

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1 teaspoon dried thyme

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1 teaspoon vegetable oil

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4 smoked pork chops (6-8 ounces each), each 3/4"-1" thick

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1/8 teaspoon ground black pepper

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