Smoked Pork Belly Burnt Ends

Name: Smoked Pork Belly Burnt Ends
Prep time: 15 min
Cook time: 5 h
Yield: 8
Ingredients: 5 lbs pork belly, sliced into cubes; 3 tbsp extra virgin olive oil (EVOO); 1 cup dry rub (see notes for our favorite); 1 cup favorite BBQ sauce (we used Pinot Noir BBQ Sauce, see notes); 3 tblsp unsalted butter; 2 tblsp honey

Smoked Pork Belly Burnt Ends was pinched from <a href="http://www.vindulge.com/2017/05/smoked-pork-belly-burnt-ends-recipe-and-video/" target="_blank">www.vindulge.com.</a>

"A pork version of burnt ends. Inspired by the magical and delish beef burnt end, this pork version is super tender, full of flavor and so easy to make...."

INGREDIENTS

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5 lbs pork belly, sliced into cubes

•

3 tbsp extra virgin olive oil (EVOO)

•

1 cup dry rub (see notes for our favorite)

•

1 cup favorite BBQ sauce (we used Pinot Noir BBQ Sauce, see notes)

•

3 tblsp unsalted butter

•

2 tblsp honey

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