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Smoked Paprika Vinaigrette
INGREDIENTS
•
2 cups Arbequina olive oil
•
1/4 cup sherry vinegar
•
3 tablespoons Dijon mustard
•
3 tablespoons pimentónde la Vera (smoked paprika)
•
3 garlic cloves
•
1 shallot
•
Kosher salt and freshly ground black pepper, to taste
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