Smoked Paprika Roasted Salmon with Wilted Spinach

Name: Smoked Paprika Roasted Salmon with Wilted Spinach
Ingredients: 1/4 cup orange juice; 2 tablespoons plus 1 teaspoon olive oil, divided; 2 teaspoons McCormick® Gourmet Collection Thyme Leaves, divided; 2 pounds salmon fillets; 1 tablespoon brown sugar; 1 tablespoon McCormick® Gourmet Collection Paprika, Smoked; 1 teaspoon McCormick® Gourmet Collection Cinnamon, Saigon; 1 teaspoon grated orange peel; 1/2 teaspoon McCormick® Gourmet Collection Sicilian Sea Salt; 1 bag (10 ounces) fresh spinach leave

Smoked Paprika Roasted Salmon with Wilted Spinach was pinched from <a href="http://www.mccormickgourmet.com/Recipes/Main-Dishes/Smoked-Paprika-Roasted-Salmon-with-Wilted-Spinach.aspx?cmpid=2013-fb-gourmet-recipepost-3-8" target="_blank">www.mccormickgourmet.com.</a>

INGREDIENTS

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1/4 cup orange juice

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2 tablespoons plus 1 teaspoon olive oil, divided

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2 teaspoons McCormick® Gourmet Collection Thyme Leaves, divided

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2 pounds salmon fillets

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1 tablespoon brown sugar

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1 tablespoon McCormick® Gourmet Collection Paprika, Smoked

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1 teaspoon McCormick® Gourmet Collection Cinnamon, Saigon

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1 teaspoon grated orange peel

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1/2 teaspoon McCormick® Gourmet Collection Sicilian Sea Salt

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1 bag (10 ounces) fresh spinach leave

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