Smoked Chipotle Red Wine Beef Short Ribs
INGREDIENTS
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Serves: 2
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What you need:
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4 large beef short ribs
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½ cup flour
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1 tsp sea salt
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1 tsp coarse ground pepper
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1 ½ tsp ground ground chipotle pepper (divided)
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¼ cup canola oil
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1 cup red wine
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32 ounces beef broth
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1 can (10 ounce) tomato paste
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Water (as needed)
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