Smoked Cheddar Macaroni and Cheese
"When I think of fall, I think of comfort food. While comfort food means different things to different people, I think many of us can agree that macaroni and cheese is, most definitely comfort food.…..."
INGREDIENTS
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4 cups uncooked macaroni or pasta
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Water-enough to cover pasta in a saucepan
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½ tbsp salt
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3 tbsp unsalted butter
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4 tbsp flour
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1 cup milk (that’s been warmed slightly in the microwave, about 30 seconds)
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1 cup shredded smoked medium cheddar cheese (or medium cheddar if you can’t find smoked)
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Pinch salt
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