Smashed Pinto Beans
"Did you know that pinto beans are the most common bean found in the United States? No wonder we thought this recipe for Smashed Pinto Beans would come in handy. This is a great side dish potluck recipe the next time a friend is hosting a Mexican food-themed party. It only takes about 30 minutes to make from start to finish, so you won't be spending all your time in the kitchen either...."
INGREDIENTS
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1 teaspoon olive oil
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1 medium onion, chopped
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1/2 cup roasted garlic tomato sauce
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2 (15-ounce) cans pinto beans, rinsed and drained
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1 cup beef broth
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1 to 2 tablespoons red wine vinegar
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1 tablespoon hot sauce
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1/2 teaspoon pepper
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1/4 teaspoon salt
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1/4 teaspoon ground cumin
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