"Smashed Avocado Fish Tacos with a quick guacamole hack, perfectly seasoned fish that is flaked to perfection and charred tortillas!..."
INGREDIENTS
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2 tablespoon Gimme Chimmi Seasoning or Gaby's Go To (linked above)
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1 pound skinless cod, any pin bones removed
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2 teaspoons olive oil
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8 small flour or corn tortillas
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kosher salt and lime wedges to season
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2 ripe avocados, diced
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2 tablespoons chopped chives
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Kosher salt and freshly cracked black pepper to taste
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Fresh lime juice to taste