Small Batch Sourdough Bread

Name: Small Batch Sourdough Bread
Ingredients: 250 g Bread Flour; 175 g Water; 50 g Sourdough Starter ((Fed and Bubbly)); 5 g Salt ((increase or decrease according to your taste))

"Small batch sourdough bread using just 250g of flour. Smaller sourdough loaf perfect for just 2 people, gift loaves and practicing techniques...."

INGREDIENTS

•

250 g Bread Flour

•

175 g Water

•

50 g Sourdough Starter ((Fed and Bubbly))

•

5 g Salt ((increase or decrease according to your taste))

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