Small Batch Overnight Mocha Cinnamon Rolls

Name: Small Batch Overnight Mocha Cinnamon Rolls
Ingredients: 1/2 cup whole milk, warmed; 2 tablespoons unsalted butter, at room temperature; 2 tablespoons lightly packed brown sugar; 1 1/2 teaspoons active dry yeast; 1 1/2 to 2 cups (187–250 grams) all-purpose flour, plus more for dusting; 1/4 teaspoon kosher salt; 1 large egg yolk (1 whole large egg if doubling the recipe); 6 tablespoons unsalted butter, melted and divided; 1/2 cup (100 grams) lightly packed brown sugar; 1 teaspoon ground cinnamon; 1 teaspoon unsweetened cocoa powder (optional); pinch of salt; 2 ounces softened cream cheese; 1 tablespoon softened butter; 3/4 cup powdered sugar; 1 tablespoon instant coffee hydrated in 2 teaspoons water; 1-2 tablespoons whole milk, or enough to make a spreadable glaze

"I'd say it's been a very steady year of recipes this 2021. We've baked birthday cakes. We've stuffed cookies with cheesecake (that one was truly..."

INGREDIENTS

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1/2 cup whole milk, warmed

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2 tablespoons unsalted butter, at room temperature

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2 tablespoons lightly packed brown sugar

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1 1/2 teaspoons active dry yeast

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1 1/2 to 2 cups (187–250 grams) all-purpose flour, plus more for dusting

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1/4 teaspoon kosher salt

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1 large egg yolk (1 whole large egg if doubling the recipe)

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6 tablespoons unsalted butter, melted and divided

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1/2 cup (100 grams) lightly packed brown sugar

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1 teaspoon ground cinnamon

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1 teaspoon unsweetened cocoa powder (optional)

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pinch of salt

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2 ounces softened cream cheese

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1 tablespoon softened butter

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3/4 cup powdered sugar

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1 tablespoon instant coffee hydrated in 2 teaspoons water

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1-2 tablespoons whole milk, or enough to make a spreadable glaze

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