Small Batch English Pickle Recipe for American Kitchens - Good Cheap Eats

"Made with American pantry staples, this Small Batch English Pickle recipe is tangy and sweet, a welcome change to the preserves you usually serve...."

INGREDIENTS
1/2 cup carrots ( (chopped))
1/2 onion (1/2 cup chopped)
1/4 cup dark brown sugar
1/4 cup white wine vinegar
1/2 apple (peeled and chopped, for 1/4 cup)
1/4 cup raisins
1/4 cup dried cranberries
1/2 tsp Dijon mustard
1/2 tsp ground allspice
1/2 tsp Worcestershire sauce
Go To Recipe
Rate

Comments & Reviews

Just A Pinch Sweepstakes