"Looking for the best cream cheese frosting recipe without leftovers? Your search ends here with this Small Batch Cream Cheese Frosting! Makes enough to frost 6 cupcakes or one 6 inch cake...."
INGREDIENTS
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1/4 cup (2 ounces or 4 tablespoons) unsalted butter, softened
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4 ounces full-fat cream cheese, softened
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1/2 - 1 cup powdered sugar, sifted
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Pinch of salt
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1/4 teaspoon vanilla extract