Small Batch Chocolate Frosting

Name: Small Batch Chocolate Frosting
Ingredients: 4 tablespoons butter (-softened to room temperature); 1 cup powdered sugar (-sifted); ¼ cup unsweetened cocoa powder (-sifted); 1 to 2 tablespoons heavy cream; 1 teaspoon vanilla extract

"Make a rich and creamy small batch of chocolate frosting with simple ingredients. Perfect for frosting a small cake, cupcakes, or cookies...."

INGREDIENTS

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4 tablespoons butter (-softened to room temperature)

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1 cup powdered sugar (-sifted)

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¼ cup unsweetened cocoa powder (-sifted)

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1 to 2 tablespoons heavy cream

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1 teaspoon vanilla extract

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