Slow Roasted Baby Back Ribs

Name: Slow Roasted Baby Back Ribs
Ingredients: 2 racks of baby back ribs - silver skin removed; 1/4 cup apple cider vinegar; salt, pepper and garlic powder; 2 tablespoons smoked paprika; 4 tablespoons brown sugar; 6 ounces tomato paste; basting brush; baking sheet; aluminum foil; baking rack; paper towel; paring knife

Slow Roasted Baby Back Ribs was pinched from <a href="http://www.kudoskitchenbyrenee.com/2016/01/slow-roasted-baby-back-ribs.html" target="_blank">www.kudoskitchenbyrenee.com.</a>

"Cooking these baby back ribs, low and slow, with a minimum of ingredients insures great meaty flavor, and amazing tenderness...."

INGREDIENTS

•

2 racks of baby back ribs - silver skin removed

•

1/4 cup apple cider vinegar

•

salt, pepper and garlic powder

•

2 tablespoons smoked paprika

•

4 tablespoons brown sugar

•

6 ounces tomato paste

•

basting brush

•

baking sheet

•

aluminum foil

•

baking rack

•

paper towel

•

paring knife

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes