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Slow Grilled Mustard Chicken
INGREDIENTS
•
2-3 pounds chicken (thighs, breasts, drumsticks, preferably bone-in)
•
1/2 cup dijon mustard
•
3 tablespoons vinegar
•
4 teaspoons Worcestershire sauce
•
1/4 teaspoon dried thyme
•
2 tablespoons light-flavored molasses
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