Slow Cooker Zesty Black Bean Soup
"You won't miss the meat in a satisfying slow-cooker soup packed with black beans, vegetables and spicy seasonings...."
INGREDIENTS
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2 cups dried black beans (1 pound), sorted and rinsed
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10 cups water
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8 cups vegetable broth
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2 cans (14.5 ounces each) diced tomatoes with green chilies, undrained
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2 medium carrots, coarsely chopped (1 cup)
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2 medium onions, coarsely chopped (1 cup)
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1/4 cup chopped fresh cilantro
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2 teaspoons finely chopped garlic
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1 teaspoon salt
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1/4 teaspoon pepper
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1/8 teaspoon ground red pepper (cayenne)
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Sour cream, if desired
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Chopped fresh cilantro, if desired
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