INGREDIENTS
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3 tablespoons butter
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1 tablespoon minced garlic
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2 tablespoons dried chopped onion
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4 oz can diced green chilies
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2 teaspoons cumin
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1 teaspoon oregano
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1/4 teaspoon chili powder
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1/2 teaspoon salt
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1/4 teaspoon pepper
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3 tablespoons flour
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1 1/2 cups chicken broth
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2 cups milk
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4 boneless, skinless chicken breasts, thawed (1 1/2 lbs)
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(2) 15.8 oz cans great northern beans
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11 oz can of super sweet white corn
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Optional toppings: shredded Monterey Jack cheese and cilantro