INGREDIENTS
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1 (10.75-oz.) can cream of chicken soup
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1/3 cup milk
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1/4 tsp. salt
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1/4 tsp. pepper
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1/2 tsp. onion powder
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5 cups sliced russet potatoes
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3 cups cut and snipped green beans
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2 cups diced ham
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1/2 cup diced white onion
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2 cups shredded sharp cheese (divided)
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6-quart oval