"Have venison? Try my three pepper Slow Cooker Venison Chili that is full of veggies and spice...."
INGREDIENTS
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1 lb. ground venison
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1/4 tsp. salt
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1/4 tsp. pepper
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1/4 tsp. onion powder
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1 cup white onion (diced)
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1 jalapeño (minced)
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1 Poblano or Aneheim pepper (diced)
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1 yellow bell pepper (diced)
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1.25 oz. pkt. Mccormick Chili Seasoning Packet
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14 oz. can beef broth ((or one 12 oz. can of beer))
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1 cup water
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14.5 oz. can diced tomatoes with jalapeños
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15 oz. can black beans (drained)
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15 oz. can kidney beans (drained)
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6 oz. can tomato paste