"Get out your slow-cooker for this tasty, cheesy VELVEETA® mac and cheese recipe! Our Slow-Cooker VELVEETA® Mac and Cheese takes only 10 minutes to prep. Read MoreRead Less..."
INGREDIENTS
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3-1/2 cups milk 2-1/2 cups elbow macaroni, uncooked 1 lb. (16 oz.) VELVEETA, cut into 1/2-inch cubes 1/2 cup water 1/4 cup butter, cut into small pieces