"This Slow Cooker Velveeta Bean Dip calls for minimal ingredients, quick cooking time, and a cheesy dip everyone is sure to love!..."
INGREDIENTS
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16 oz. velveeta cheese
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30 oz. refried beans ((two 15-oz. cans))
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1 oz. taco seasoning
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14 oz. jar salsa ((any salsa works, size 14-16 ounces))
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8 oz. fire-roasted green chiles