INGREDIENTS
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10 oz fresh spinach, baby leaves
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2 medium uncooked carrot(s), chopped
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2 rib(s) (medium) uncooked celery, ribs, chopped
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1 large uncooked onion(s), chopped
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1 clove(s) (medium) garlic clove(s), minced
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4 cup(s) vegetable broth
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28 oz canned diced tomatoes
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2 leaf/leaves bay leaf
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1 Tbsp dried basil
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1 tsp dried oregano
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1/2 tsp red pepper flakes, crushed